No need to stand in line at the bakery. Turkish bread is not only delicious, but its creation is also a fun activity for the whole family! In this private baking workshop, you will dive into the world of Turkish cuisine and learn to make freshly baked bread from pastry chef Aysegul. Online and from your kitchen.

So, roll up our sleeves and start making your bread by following some simple steps. Aysegul will be right there with you, teaching you step by step. Once your delicious creation is ready, it's time for the best part: eating it!

The ingredients for the cooking class are:
- 2 cups water
- 1/4 cup oil
- 1/2 cup white sugar
- 1/2 tsp salt
- 2 tsp instant yeast/active yeast/fresh yeast
- 3-4 cups of whole purpose flour
- 1 cup sesame seeds/ black cumin seeds /sunflower seeds

Equipments:
- Oven
- Baking paper

Have any dietary restrictions? Give Aysegul a shout, and she can make this experience fully customizable. Ready to become a baker?