Most Popular Food in Erzurum
Erzurum, a city in eastern Turkey, is renowned for its rich culinary traditions and unique flavors. One of the most popular dishes is Cağ Kebab, succulent lamb skewers grilled over an open flame, often served with flatbread and a side of yogurt. Another local favorite is Kadınbudu Köfte, deep-fried meatballs made with minced meat and aromatic spices. Don’t miss the chance to try Mantı, Turkish dumplings filled with spiced meat and topped with yogurt and tomato sauce. Additionally, the city is famous for its Asıma, a hearty lentil soup perfect for warming up in colder months. Finally, savor the unique Erzurum dessert called Kadayıf Dolması, a sweet pastry filled with walnuts and drenched in syrup.
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