Experience
Most Popular Food in Antalya
Experience 16-11-2023 22:24 TourTurka
Antalya, located on Turkey's Mediterranean coast, is known for its rich and diverse cuisine that reflects both its coastal location and cultural heritage. Fresh seafood plays a prominent role in local dishes, with grilled fish, calamari, and shrimp being popular choices. "Piyaz," a bean salad with tahini, garlic, and lemon, is a local specialty, often served as a side dish. Another favorite is "Tandır Kebab," a slow-cooked lamb dish that melts in your mouth. For dessert, "Yanık Dondurma," a type of slightly burnt ice cream, offers a unique flavor experience. Antalya’s food scene combines traditional Turkish flavors with Mediterranean influences, creating a culinary journey worth exploring.



